Food Menu (Tuesday)

Milk is served with every Breakfast, Lunch & Supper. Water is available at all times.

Breakfast
Scrambled Eggs and Pears

Lunch
Shepherds Pie and Corn Bread

PM Snack
Yogurt with Raspberries

Supper
Sunbutter & Jelly Sandwiches, Cooked Carrots, and Applesauce

Evening Snack
Tortilla Chips and Salsa

Subject to change. A printable weekly version is available here.